Blogs & Articles
Food and beverage business in Tier 2 cities guarantees expansion and growth: Varun Behl 
Over the past few years, the hospitality and food sector in India has taken a giant leap. The...
The importance of KPT (Kitchen Preparation Time) in growing home delivery and take-away orders at eateries and cloud kitchens 
The faster we can dish out the food, the better will be our guest experience and we can gather...
Micro-culinary brand by Kebabs and Curries Company opens its new outlet 
Baalti Bhar Ke, brings together five elements of Kebabs and Curries Company (KCCO) under one brand...
Building a legacy, beyond business – How to live 100 years and create a positive impact worth 1000 years?
Imagine if living 100 years becomes pain-free, disease-free and full of a compelling purpose,...
‘Baalti Bhar Ke’ opens its first outlet in C-Scheme, Jaipur 
Baalti Bhar Ke, as the name suggests means abundance, and as such, the brand delivers happiness...
‘Balti Bhar Ke’ micro-culinary brand by Kebabs and Curries Company opens its first outlet in C-Scheme, Jaipur 
This brand is a combination of the Kebabs and Curries’ best business practices, customer insights...
Balti Bhar Ke’, the 11-minute quick service, micro-culinary brand by Kebabs and Curries Company opens its first outlet in C-Scheme, Jaipur
‘Balti Bhar Ke’, the 11-minute quick service, micro-culinary brand by Kebabs and Curries Company...
‘Balti Bhar Ke’, the 11-minute quick service, micro-culinary brand by Kebabs and Curries Company opens its first outlet in C-Scheme, Jaipur 
Balti Bhar Ke, as the name suggests means abundance, and as such, the brand delivers happiness and...
‘Baalti Bhar Ke’, the 11-minute quick service, micro-culinary brand by Kebabs and Curries Company opens its first outlet in C-Scheme, Jaipur 
Baalti Bhar Ke, as the name suggests means abundance, and as such, the brand delivers happiness...
What does it take to create a new food & beverage brand from scratch?
A very exciting and enticing part of food and beverage business for any restaurateur is creating a...
What’s your pick – Food Business or a Food-Tech Company?
Food-tech’s wide acceptance was bound to happen though the pandemic has made the whole process...
Industry People | Introducing Varun Behl, co-founder and Managing Director of Kebabs and Curries
Varun Behl, co-founder and Managing Director, Kebabs and Curries Company (KCCO India Pvt Ltd)...
Happiness for All The strategic brand mantra for Kebabs & Curries Company
My first day at work, 19 years ago, at a stunning luxury hotel in Mumbai was simply an amazing...
Varun Behl, co-founder and Managing Director, Kebabs and Curries Company (KCCO India Pvt Ltd) elected as a ‘Fellow of IIHM’ and a member of ‘IIHM International College of Distinguished Fellows’.
The food and beverage and hospitality industries have displayed unparalleled strength and...
Varun Behl, co-founder and Managing Director, Kebabs and Curries Company (KCCO India Pvt Ltd) elected as a ‘Fellow of IIHM’ and a member of ‘IIHM International College of Distinguished Fellows’ 
The food and beverage and hospitality industries have displayed unparalleled strength and...
Service Recovery & its Positive Impact on Customer Lifetime Value
Recently, at one of my restaurants, there was a guest complaint about the delay in delivering the...
Kebabs and Curries Company (KCCO) hosts an evening of food and fun at So-Hi restaurant 
Kebabs and Curries Company (KCCO India Pvt. Ltd) hosted a glamourous fun evening for select guests...
कबाब्स एंड करीस (केसीसीओ) सो-हाय रेस्टोरेंट ने अपने मेहमानों के लिए किया विशेष आयोजन
जयपुर: कबाब्स एंड करीस कंपनी (केसीसीओ इंडिया प्राइवेट लिमिटेड) ने टोंक रोड के बी2 बाईपास स्थित...
Should F&B team’s training and development hold a high rank on a restaurateur’s priority list?
Services are considered to be heterogeneous, intangible, inseparable and perishable – they should...
How does a Centralized Kitchen empower food quality and consistency across multiple food & beverage outlets?
We all believe that our customers and guests like to eat delightful and delicious food all the...
Leveraging Food Technology to Drive Consistency in Operational Excellence at Restaurants
Especially keeping hygiene and food safety in mind, many new brands have entered the retail...
Have restaurateurs popped the magic pill of ‘Data Analytics’ yet?
While sales, marketing, branding, menu enhancements do help to draw in customers; restaurants are...
Kebabs and Curries Company (KCCO) India Pvt. Ltd launches its own food and beverage mobile application
OKRs – The Google Inspired Way for Restaurateurs
I was browsing through the management books section at a mega book store in a sprawling Bangkok...
Finest Habits of a Successful Restaurateur
To operate a successful food and beverage outlet or a chain of eateries and reach the pinnacle of...
As an entrepreneur, this is a time for reassessing our priorities, streamlining operations and focus on strategic brand building, believes Varun Behl 
Varun Behl is a Jaipur based restaurateur operating a chain of restaurants and QSRs (Quick Service...
Outdoor Catering – Understanding the Food & Beverage Behemoth
Events, be it social or business cannot be concluded successfully without a smashing arrangement...
kababs and curries company launches two new brands rolls by kcco and biryani by kcco 
जयपुर। जयपुर में स्थित रेस्तरां ब्रांड, कबाब्स एंड करीस (केसीसीओ), गुलाबी शहर, जयपुर और अन्य...
kababs and karees company launched two new brands rolls by kcco and biryani by kcco/ 
कबाब्स एंड करीस कंपनी ने दो नये ब्रांड ‘रोल्स बाय केसीसीओ’ और ‘बिरयानी बाय केसीसीओ’ लाॅन्च किये...
Kebabs and Curries Company (KCCO) India Pvt. Ltd wins big at Times Food and Nightlife Awards 2021
Jaipur: Kebabs and Curries Company (KCCO), the Jaipur based brand of restaurants has been slowly,...
Kebabs and Curries Company (KCCO) India Pvt. Ltd wins Times Food and Nightlife Awards 2021
Jaipur: Kebabs and Curries Company (KCCO), the Jaipur based brand of restaurants has been slowly,...
Kebabs and Curries Company (KCCO) wins Times Food and Nightlife Awards 2021 for Best Casual Dining (North Indian Restaurant and Delivery)
Kebabs and Curries Company (KCCO), the Jaipur based brand of restaurants has been slowly, steadily...
Kebabs and Curries Company launches two new brands “Rolls by KCCO” and “Biryani by KCCO”
Kebabs and Curries Company (KCCO), the Jaipur based brand of restaurants has been slowly, steadily...
Restaurateur – A Fascinating Idea: Part Two
There are a list of abilities, best practices and expertise vital for being a competent, thriving...
Restaurateur – A fascinating idea: Part one
New eateries, cafes, restaurants, food kiosks, food trucks, dark kitchens all are various ways and...
Food Trucks: A fad or here to stay?
The thrill of having one’s own food and beverage place, a little one or a mega one, either way is...
Robotics in Food and Beverage: Integrating Service and Science
Food & Beverage places like restaurants, kiosks, QSRs and dark kitchens have always aimed to...
What’s visible sells – Mini Food Eateries – the way ahead for the new normal in food and beverage
The dramatic shift in the food and beverage business caused by the unprecedented pandemic has...