Should F&B team’s training and development hold a high rank on a restaurateur’s priority list?
Services are considered to be heterogeneous, intangible, inseparable and [...]
Finest Habits of a Successful Restaurateur
To operate a successful food and beverage outlet or [...]
Restaurateur – A fascinating idea: Part one
New eateries, cafes, restaurants, food kiosks, food trucks, dark kitchens [...]
Kebabs and Curries Company (KCCO) wins Times Food and Nightlife Awards 2021 for Best Casual Dining (North Indian Restaurant and Delivery)
Kebabs and Curries Company (KCCO), the Jaipur based brand of [...]
कबाब्स एंड करीस (केसीसीओ) सो-हाय रेस्टोरेंट ने अपने मेहमानों के लिए किया विशेष आयोजन
जयपुर: कबाब्स एंड करीस कंपनी (केसीसीओ इंडिया प्राइवेट लिमिटेड) ने [...]
As an entrepreneur, this is a time for reassessing our priorities, streamlining operations and focus on strategic brand building, believes Varun Behl
Varun Behl is a Jaipur based restaurateur operating a chain [...]
Outdoor Catering – Understanding the Food & Beverage Behemoth
Events, be it social or business cannot be concluded successfully [...]
Service Recovery & its Positive Impact on Customer Lifetime Value
Recently, at one of my restaurants, there was a guest [...]
Varun Behl, co-founder and Managing Director, Kebabs and Curries Company (KCCO India Pvt Ltd) elected as a ‘Fellow of IIHM’ and a member of ‘IIHM International College of Distinguished Fellows’.
The food and beverage and hospitality industries have displayed unparalleled [...]
Varun Behl, co-founder and Managing Director, Kebabs and Curries Company (KCCO India Pvt Ltd) elected as a ‘Fellow of IIHM’ and a member of ‘IIHM International College of Distinguished Fellows’
The food and beverage and hospitality industries have displayed unparalleled [...]
